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Eat your Heart Out for Less!

Valentine’s Day is just around the corner and whether or not you’re tethered to another human on this Hallmark holiday you should make it your business to eat your heart out all over Los Angeles for as little as you can! Planning to stay home? Start with my first suggestion!

Your Living Room

Although a bottle of tequila and loads of chocolate might sound like the stuff of bad rom-coms, I urge you to treat this Valentine’s Day 2017 as a chance to give yourself only the best!
Sweeten your evening with the Gold Origin Collection Set ($48) from LetterPress Chocolate featuring four different bars of chocolate with such flavors as the Marañón Peru 70% Dark Bar, a Letterpressed insert to walk you through the process, and a gold stamp with a 2017 Special Edition mark to commemorate your experience 🙂
Gold Origin Collection EatDrinkLA
Now to steam things up a bit, sip on a smoky and sweetly herbal Tres Papalote Mezcal ($60 a bottle) distilled from the wild cupreata agave plant and handcrafted by a Maestro Mezcalero. Don’t want to take my word for it? Well it’s also been given the Cheech Marin seal of approval who not only partnered with the company but helped adapt the bottle design.
Tres Papalote EatDrinkLA

Grain Whiskey Bar – Playa Vista

Grain Whiskey Bar, located within Playa Provisions, will be hosting a Flights & Bites dinner on Monday, February 13th at 7 p.m. Get ready to enjoy a selection of whiskeys paired with small bites by “Top Chef” alumna Brooke Williamson and her husband Chef Nick Roberts. Highlights from the menu include a Macallan 12 Year Double Cask with Charred Octopus, chili sauce and prosciutto ragu, and Macallan 15 Year with Manhattan Crème Brulée.

Plus for all the lovers, a Strawberry Macaron composed of chocolate ganache, dark chocolate sorbet, strawberry coulis, freeze-dried strawberries, chocolate almond streusel, and coconut whipped cream will also be available.

The dinner is $50 in advance and $55 at the door, though reservations are suggested. Purchase your tickets right here.

 

Birds and Bees – Downtown 

Drinks away your sorrows or toast to another night of lovers bliss at one of L.A.’s newest and aptly named cocktail bar, Birds & Bees. This 1950’s themed watering hole is the perfect place to do a little role playing by ordering up cocktails like the Desi Arnaz made with Rum, lime, pineapple, Chinese 5 Spice Cordial, and Crème de Peche or the Doris Day, made with bourbon, honey, lemon, and topped with a matcha tea foam and edible flower ($14).

Boneyard Bistro – Sherman Oaks

Think there’s nothing more romantic than sharing some red meat with the one you love? Then Boneyard Bistro has the Valentine’s Day for you. To begin choose from one of 125 different beers (42 on tap) before digging in to your Bone In Ribeye For Two with Savory Bread Pudding, Spinach & Bearnaise ($64). Be sure to leave room for something sweet at the end, such as a Dark Chocolate & Passion Fruit Tart ($12)

Boneyard Bistro EatDrinkLA

Plan Check Kitchen + Bar (Various locations)

Choose from 4 locations around Los Angeles to have an “Anti-Valentine’s Day” celebration this year. $34.99 or à la carte), encouraging Angelenos – both single and coupled – to shake things up this year. At only $34.99 for a prix-fixe your meal could include a tasty Foie Gras Burger with roasted garlic aioli, truffle cheese, and caramelized shallots, a Grilled Lobster Tail with potato, artichoke bacon hash, jumbo lump crab, and hollandaise sauce, and a sweet finish like a Chocolate Caramel Bread Pudding with vanilla pastry cream and raspberry jam.

foie gras burger plan check EatDrinkLA

 


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